A simple homemade ginger lemon tea with a boost of turmeric. This golden tea is a great soothing drink when feeling under the weather. It's a must-have simple recipe for the cold and flu season.
Course Drinks
Cuisine vegan
Prep Time 5 minutesminutes
Cook Time 5 minutesminutes
Total Time 10 minutesminutes
Servings 2
Ingredients
3cupswater
1inch fresh ginger, sliced
1/2inchfresh turmeric, sliced (optional)
2tablespoonslemon juice
Sweetener to taste (optional)
Instructions
In a small saucepan, add the water, ginger and turmeric. Bring to a boil. Once boiling, boil for 1-2 minutes. Remove from heat.
Stir in the lemon juice. Spoon out the ginger and turmeric or strain with a fine mesh sieve.
Add sweetener to taste if desired. Serve immediately.
Notes
I like this tea without sweetener, but keep in mind that it is bitter, but soothing. Use sweetener as needed.