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Seriously Addictive No-Bake Seedy Granola Bars
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5 from 1 vote

Seriously Addictive No-Bake Seedy Granola Bars

These bars are refined sugar-free, nut free and done in under 15 minutes, making them perfect for back to school! Beware, they are addictive!
Prep Time15 mins
Total Time15 mins
Course: Snack
Cuisine: vegan, vegetarian
Servings: 8


  • 1 cup Medjool dates, pitted
  • 1 1/2 cups rolled oats
  • 3/4 cup unsweetened shredded coconut
  • 1/4 cup hemp seeds
  • 1/4 cup ground flax seeds or chia seeds
  • 1/4 cup sunflower seeds, raw
  • 1/2 teaspoon cinnamon, ground
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon fine grain sea salt
  • 1/4 cup water, as needed
  • Unsweetened or dark chocolate for drizzling (optional)


  • Line a square 9" glass dish with parchment paper.
  • In a food processor, process the dates a few seconds to chop them up.
  • Add all the remaining ingredients, except the chocolate and water. Process until you get a crumbly mixture. Add the water and continue to process until the mixture sticks together when pressed. It may form a ball in the food processor.
  • Transfer to the prepared glass dish. Press evenly to the bottom of the dish.
  • Drizzle with melted unsweetened or dark chocolate.
  • Place in the refrigerator or freezer until the chocolate hardens. Cut into 8 bars. Enjoy!



I like to keep these in the freezer. They stay soft and can be eaten straight from the freezer.