Strawberry, Brie & Balsamic Avocado Toast
Sweet strawberries are paired with salty, melted brie to make a fresh and filling summer lunch. The avocado makes this toast creamy and nutritious and pistachios are added for a crunch! Top it off with a drizzle of balsamic for the most flavorful avocado toast!
- 1 slice bread of choice
- 1/4 cup brie cheese
- 1/2 ripe avocado, pitted
- 1-2 fresh strawberries, sliced
- 1 teaspoon balsamic vinegar
- 1/2 tablespoon pistachios, chopped
Preheat oven to 350ºF or use a toaster oven.
While your oven is preheating, crush your pistachios (I used a mortar and pestle). Set aside.
Sprinkle the brie over your bread and bake for 6 minutes. Set on broil after for 1 minute.
Remove your toast from the oven and top with sliced or mashed avocado, strawberries, balsamic and pistachios.
Feel free to double this recipe to make it a filling meal. You can also add one more slice of bread to make it a sandwich or serve it with a salad on the side.
Bake them longer if you like a crispier toast.