I’m Caroline, a registered dietitian living in Kelowna, British Columbia. I believe in living a balanced life and eating the food that you love.
I help others eat more plants, improve their relationship with food and quit dieting.
Here, I share simple, delicious and nutritious vegan recipes. You’ll find a variety of nourishing recipes, including lots of sweets. I also share evidence-based nutrition information, focusing on plant-based eating with a non-diet approach.
My goal is to inspire you to live a life that feels good to you. I want to inspire you to work on your relationship with food, without trying to eat “perfectly”. Most of all, I want to share delicious and nourishing recipes that will make you fall in love with food and cooking, all over again.
My Food Philosophy
In my practice, I work with a non-diet, weight-neutral approach. This means, I help others improve their relationship with food and improve their health by changing behaviors, not the number on the scale. I don’t take food away from my clients. Instead, I encourage adding food back into their lives. My hope is that I can help you stop dieting and find peace with food and your body.
I also happen to be a vegan dietitian. I truly believe that we should eat in a way that makes us feel our best, both physically and mentally, while keeping in mind the well-being of the animals and our planet.
I’m passionate about plant-based eating, but I never pressure my clients into eating a vegan diet. I truly think that millions of people eating more plants is much more impactful than just a few completely “perfect” vegans.
On this blog, I love to share simple plant-based recipes to help others eat more plants and find the pleasure of eating vegan food. Some of my older recipes are vegetarian and all new recipes since 2020 are completely vegan.
I graduated in 2017 with a Bachelor of Science in Nutrition from the University of Moncton. Since then, I have worked as a clinical dietitian in Saint John, New Brunswick and Vernon, British Columbia. I have experience in different areas, including diabetes, gastrointestinal diseases, oncology, psychiatry, nephrology and cardiology. Most of my time working as a clinical dietitian was spent working in diabetes centers.
After years of clinical work, I opened my private practice Nourished by Caroline, where I now see clients full-time. I offer virtual consultations to people across Canada. In my practice, I focus on plant-based diets and general nutrition using a non-diet, intuitive eating approach.
You can find out more about my dietitian services and book an appointment here. I also offer a free 15 minute discovery call! We’ll chat to see if we’re a good match and to see if I can help with your specific goals.